Today in inquiry Room 4 will be trying the one and only Empanada's. Empanada's are known for being a traditional dish from Argentina located in South America. Empanada's have the ingredients of Sweet Paprika, Spice - Mild, Capsicum, Mince, Onion, Sugar and Flavours of Spice. The overall outcome of this dish is made by using Puff - Pastry filled with a bit of meat and of course healthy vegetables.
The smelt of it:
Pizza, Pastry, Sausage Roll, Smokey Flavour, Strong Capsicum, Little sweet and spicy, Strong pastry smell and Powerful Puffed Mince.
The looks of it:
Sausage Roll, Golden Crisp, Darker edges, Triangular corners, Mince Pie, Crisped Dumpling, Brown looking Red colours, Spiced Red, Roll.
The taste of it:
Meaty, Chunky Mince, Sweet but a bit spicy, Crispy edges, Very sweet raisins, Vegetable Pie, Soft Bites, Strong Flavours from the spices and mince, Very delicious.
The sound of it:
Crispy, Chunky bites, Smooth + Soft.
The feeling of it:
Hard Bumps, Runny ingredients, Crumbly - Soft - Smooth, Chunks of pieces.
Overall I would personally say that Mrs Stone did really well with her cooking as this turned out of being a really delicious dish. Thank you Mrs Stone for the cooked delicious meal.